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This is a refined herbal blend, with citrus top notes, containing Lemongrass, Hibiscus & Ginger. The blend is both soothing and energising with the effect of relieving mild irritation of the throat. Certified organic, sourced from Solaris Botanicals in Co Galway. Prepare: Approximately 2g tea, with 100°C water; infuse for 5min, infuse up to 2x.
6.72
Country Of Origin:
Colombia
Type of Bean
Country Of Origin:
Cuba
Chemical Free
Type of Bean
Country Of Origin:
Mexico
Certified Organic
Type of Bean
Type of Bean
This stimulating combination of whole leaf Black Tea and authentic Indian Chai Spice inspires motivation and activity. Certified organic, sourced from Solaris Botanicals in Co Galway. Preparation: Approximately 2g tea, 100°C water; infuse for 3min and then infuse up to 2x.
8.06
This breakfast blend is the ideal cup of tea to start your day. There’s a perfect balance of briskness, strength, body and vigour in each serving. Classic tea lovers will particularly enjoy this blend as it echoes and strengthens the familiar taste of a morning tea. Certified organic, sourced from Solaris Botanicals in Co Galway.  Preparation: Use 1 tsp per mug of 90°C hot water, infuse for 2-3 min (according to taste) and re-infuse up to 2 times.
6.00
This award winning Earl Grey is certified organic and made exclusively with top grade Whole Leaf Assam grown at almost sea level using bio-dynamic farming. Carefully steamed over selected organic Italian Bergamot Oil it is enriched by citrus undertones which tantalise the senses. Sourced from Solaris Botanicals in Co Galway. Preparation: Use approximately 2g per cup (250ml) of just-off-the-boil water, infuse for 3 minutes and re-infuse up to 2 times.    
6.00
This tea is First Grade, Spring Flush Green Tea that has been carefully picked in the prestigious Jiangxi Province in China. It is then delicately steamed over a whole Jasmine Flower to create a sensual aroma and flavour. Certified organic, sourced from Solaris Botanicals in Co Galway. Preparation: Use ½ tsp per mug of 80-90°C hot water, infuse for 3 min and re-infuse up to 3 times.
6.72
This is a wonderful caffeine-free option of pure Organic South African Rooibos. Its delicately sweet flavour and high antioxidant content make it a popular choice amongst avid tea drinkers.  Certified organic, sourced from Solaris Botanicals in Co Galway. Preparation: Use 1 tsp per mug of 100°C hot water, infuse for 4-6 minutes, and re-infuse up to 3 times.  
5.60

Sencha is a steamed green tea with a clean, refreshing clean taste and slightly grassy aroma. Certified organic, sourced from Solaris Botanicals in Co Galway.

6.72
Country Of Origin:
UK

Certified organic chamomile flowers.

0.52

Dried elderflower. 

0.65

Dried chopped hibiscus flower.

0.15

Certified organic chopped dried mint.

0.22

Certified organic chopped dried nettle leaf. 

0.69

Dried Raspberry Leaf, slightly sweet, earthy flavour. 

0.25