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                                            Home Irish Food & Condiments Nut Butters & Spreads White Mausu Peanut Rayu
                                            Ballyhoura Mountain Mushrooms Grade A Ceps/Porcini (40g) €11.20
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                                            Seaweed Wakame (50g) €3.50

                                            White Mausu Peanut Rayu

                                            €6.95

                                            Made with love in Dublin, this devastatingly delicious recipe fuses Japanese and Chinese flavours to spice up any dish. Give your vegetables a kick, jazz up a stir-fry, eggs or avocado on toast; rumour has it it’s great on a grilled steak or (shhh!) just eat straight from the jar.

                                            Ingredients: Peanuts, sesame seeds, honey, crispy garlic, Korean chilli flakes, salt, tamari (soya), sunflower oil. Allergens in bold.

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                                            Category: Nut Butters & Spreads Tags: condiment, handmade, irish
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                                            Description

                                            Peanuts, sesame, honey, crispy garlic, Korean chilli flakes, salt, tamari, sunflower oil

                                            Additional information
                                            Country Of Origin

                                            Ireland

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                                            OPENING HOURS

                                            10am to 6pm, Mon-Sat

                                            SUSTAINABLE

                                            Refills of organic food, cleaning & personal care products, plus loads of reusable goods. Working with over 75 Irish businesses.

                                            PAX WHOLE FOODS & ECO GOODS
                                            Sustainable Grocery in Westport, Co Mayo, Ireland

                                            9 Market Lane, Westport, Co. Mayo, Ireland.
                                            Phone: (098) 44606
                                            E-mail: [email protected]
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