|Country Of Origin||
©2022 by Pax Whole Foods & Eco Goods | Web Design Mayo by Avenir | Video by Nathan McGreal
Sunflower seeds have a mild, nutty flavour and a firm but tender texture. They’re often roasted to enhance the flavour, for use in baked goods or to make sunflower seed butter as an alternative to nut butters.
They’re rich in healthy fats, vitamins and minerals and make a tasty snack when paired with nuts and dried fruits, or they can be sprinkled on top of salads, soups or cereals.
Storage Instructions: Please store in an airtight container out of direct sunlight, and use by the best before date for freshest flavour.
Energy 2513 Kj / 601 Kcal
Fat 48.2 g
Of which saturated 5.7 g
Carbohydrates 12.9 g
Of which sugar 0.3 g
Fibers 5.9 g
Protein 24.3 g
Salt 0.05 g
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