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This organic dried yeast is suitable for bread and pastries.
Ingredients: organic active dried yeast. 40g dried yeast = 100g fresh yeast
1-2% of the flour weight for bread
2-3% of the flour weight for buns and baguettes
4% of the flour weight for filled bread
To use: Mix the contents with the flour (do not immediately dissolve in water) and process as fresh yeast.
Storage instructions: Keep refrigerated after purchase (2- 8 degrees Celsius). Please store in a clean, dry container for best results use by the best before date on the label.
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