Organic Agar Agar Powder (10g)

This organic Agar Agar is a vegan-friendly gelling agent derived from red seaweed. Agar Agar is naturally gluten free and can also be used for binding in gluten free recipes.

How to Use: Mix 2 teaspoons in 1 litre of cold water, bring to a boil and then cool. It will set like gelatin upon cooling.

Ingredients: Organic Agar Agar Powder. Please note that it is processed in a facility that also handles sesame, peanuts, soya and gluten, which are all allergens.

Storage instructions: Please store in a clean, dry container out of direct sunlight and for best results use by the best before date on the label.