|Country Of Origin||
Co Cork, Ireland
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Made by the Cultured Food Co in Co Cork, the Ruby Red Sauerkraut is infused with cumin seeds resulting in a flavour reminiscent of Indian cuisine. Earthy and full bodied Ruby Red Sauerkraut looks and tastes great with any meal.
It’s made from organic ingredients and is live fermented and unpasteurised for a gut-friendly feed. Vegan friendly.
Ingredients: White cabbage*, red cabbage*, sea salt, cumin seed*, filtered water. *certified organic ingredients
400g in a glass jar. Can be stored at room temperature until opened; once opened, refrigerate and use within 14 days.
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