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A microfine powdered blend Shiitake, Porcini & Kombu seaweed, 3 of natures most concentrated sources of natural glutamic acids delivering intense umami flavour notes to any dish.
Uses: Broths and Asian style noodle dishes, soups or gravy. Dry rubs for meats and fish.
Ingredients: Dried Shiitake(Lentinula edodes ), Dried Ceps (Boletus edulis), Kombu Seaweed, Sea Salt
Order online for collection from the shop or delivery by DPD to ROI & NI
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Refills of organic food, cleaning & personal care products, plus loads of reusable goods. Working with over 75 Irish businesses.